Crudité is an easy and delightful dish from France. Raw vegetables with a delicious dipping sauce made with cheese and lime.
In for an easy and delicious appetizer? These pesto and cheese puff pastry pinwheels are vegetarian and ready in 35 minutes.
This chicken and cabbage risotto is amazing with mushrooms and bacon. The cheese brings all the flavors perfectly together.
This pasta and broccoli bake is creamy, filled with flavors and made with 2 types of cheese. An amazing vegetarian oven dish thats ready within an hour.
A chicken alfredo pizza is a pizza with white sauce instead of a tomato based sauce. Amazing with artichoke, bacon and 2 types of cheese.
This pumpkin and mushroom risotto is extra delicious with autumn herbs and fried sage. This gives the risotto a crispy and savory addition.
A roasted beet and goat cheese quiche has amazing flavors and textures of cirspy nuts, sage, bacon and more. Or without bacon for a vegetarian quiche.
This oven baked camembert with pommes duchesse is just perfect. The ideal main course for cheese lovers, we can’t get enough.
This caramelised cauliflower pasta is ready within just half an hour. You can also easily create a vegetarian version without bacon.
Don’t these homemade pink gnocchi look amazing? These red beet gnocchi are extra delicious in combination with thyme, black olives and cheese.
These ham and cheese are easy and quick. This snack is ideal for any party or as an appetizer. Ready within half an hour.
This pumpkin carbonara is perfect for autumn, this fall pasta is glutenfree and made in just one pan. Filled with lots of veggies, cream, bacon and cheese.