Garam masala, an Indian spice mix you can buy almost everywhere. You can also make your own mix, if you run out of garam masala but you still have all the spices separately in your cupboard. Or maybe you live abroad and you can’t find the mixture in the supermarket. This spice mix doesn’t have […]
Lapis Daging is a delicious Indonesian stew with lots of spices, lime and ketjap. With an easy and amazing homemade spice paste.
Making your own spice mixed is super easy, and if you’re using ground spices is even easier! You can vary the spices to your own taste and you can store them for a long time. That way, you’ll always have your own seasoning mix within reach. 1 teaspoon salt 2 teaspoons nutmeg 2 teaspoons white […]
An Indonesian beef stew that fills your house with amazing smells. This daging smoor is a classic dish, best served with rice and a salad.
Slow-braised beef is an old-fashioned Dutch stewing meat, this recipe comes from my grandma. My dad stills cooks it quite often, love it!