This homemade seroendeng is a delicious side dish from Indonesia. The spices and coconut fills your house with the most A-MA-ZING smells.
These chorizo and egg stuffed peppers are filled with spices and are a perfect lunch. You can use any color of pepper you’d like.
These onion fritters are filled with lots of spices! An easy batter that’s fried to perfection. Can be served with an easy (yogurt) sauce.
These spiced duck legs are super tender, they melt on your tong! Use a slow cooker, oven or Dutch oven. Extra great with honey and balsamic vinegar.
A favorite stew at our house is this amazing babi ketjap. An Indonesian sticky pork stew served with fagrant rice.
Lapis Daging is a delicious Indonesian stew with lots of spices, lime and ketjap. With an easy and amazing homemade spice paste.
Have you ever tried Dutch frikandellen? These snacks are amazing, but home made they’re even better! Recipe for 10 frikandellen.
These oven-roasted grilled red pepper falafel are maybe even tastier than the classic version. And healthier, cause they aren’t fried in oil.
Delicious grilled chicken satay, marinated in a paste made of turmeric, garlic, chili and lemon grass. Easy to create, but you’ll need some patience while the flavors will enhance.
A chili sin carne is a chili that’s packed with flavors of lots of spices, beans, corn, peppers and more. This vegetarian version is just as great as the classic version!
A vegetarian sweet potato curry with crispy chickpeas is ready within 50 minutes. A bit of spiciness, refreshing and quite easy to create.
Homemade curry paste is so much more delicious than store-bought ones. If you think it takes much time, you have to try it just ones to see for yourself how easy it actually is. You can adapt it to your own taste, if you like it spicy or mild, you can create it yourself using […]