Making your own spice mixes is so much more delicious than using store-bought mixes, only spices without all kinds of artificial additives and too much salt. With a cabinet filled with spices, you can spice up all your dishes. You can vary endless, try it yourself and you’ll never want to go for store-bought again! […]
ground ginger
Indian spiced yogurt marinade
An Indian spiced yogurt marinade will make your chicken, or chicken thighs, super delicious and tender. Grill them on the barbecue for even more goodness!
Fu yung hai
A fu yung hai is mostly something to order at a Chinese restaurant, but try it at home. It’s easy! An omelette filled with veggies served with rice.
How to make bami goreng spice mix
Earlier we wrote about nasi goreng spice mix, how easy it is to make your own. There isn’t an enormous difference between the two spice mixes, so you can use them for nasi and/or bami. We tried to figure out the theoretical difference, but without success. So this difference is more an opinion than a fact. Ingredients […]
Easy bobotie
Put a delicious bobotie oven dish on the dinner table tonight. Made from scratch, but it’s really easy. Ready in 50 minutes, recipe for 4 people.
How to make nasi goreng spice mix
Buying any kind of spice mixes in the supermarket is very tempting at some times. But it’s super easy and tastier to create your own! Especially when you already got a cabinet filled with all kinds of spices. And if you don’t got them already, there are a lot of other kinds of recipes you can use all […]
Escarole and potato soup
A lovely escarole and potato soup that’s seasoned with curry powder and white wine and served with grated cheese. What’s not to love about that?
Vegetarian black-eyed pea stew
Vegetarian black-eyed pea stew is filled with veggies and spices. Great as a weekday meal, but don’t forget to soak the peas overnight. So worth it!
Spicy cucumber salad
Spicy cucumber salad is a perfect side dish for chicken or pork satay, the spiciness will go great with the kind of salty satay and plain rice.
Red cabbage soup
Ever tried red cabbage soup? It will definitely surprise you and your guests! The color is so pretty purple, and the taste, just amazing!
Mini fish bastilla
Mini fish bastilla is a dish from Morocco. It’s crunchy with a beautiful soft filling that’s definitely going to please your taste buds!
Spicy peanut soup
Comforting and spicy peanut soup is served with bean sprouts and lime cream. This lovely soup will warm you up on cold days. Ready in 15 minutes.