Taaitaai is a chewy kind of Dutch cookie that’s popular during Sinterklaas, a Dutch holiday for children. A lovely spiced cookie with honey and anise.
Classic pepernoten are soft Dutch cookies that are filled with honey and anise. They’re a treat during Sinterklaas, a Holiday at the beginning of December.
Try a different kind of crostini with a surprisingly amazing combination of cheese and fruit; a truffle cheese and grapefruit crostini!
Chicken and sesame spring rolls are great for every season of the year. Filled with crunchy vegetables, chicken and served with a sesame sauce.
This quick, refreshing and filling blue berry smoothie is perfect for breakfast, snack or lunch. Ready in 5 minutes, recipe for 2 smoothies.
This oven-roasted pumpkin with red onion and truffle is a delicious side dish, e.g. with tagliatelle of other pasta. Serve with balsamic vinegar.
This lavender honey cheesecake can get its lavender flavor in different ways; ground lavender, extract or whatever you have on hand.
Create these teriyaki chicken and noodles within half an hour. Do you love to stir-fry? Choose a steel wok for that authentic taste.
Madeleines, a classic French tiny cake. Have you ever tried them? Try them in different flavors, such as these apple and cinnamon madeleines.
A quick and easy salmon and coalfish rice salad. Can be served for lunch of as a complete meal. With a lovely soy sauce and ginger sauce.
This stickey honey chicken is also crunchy at the same time. Ready within 30 minutes. With a sauce made from honey, soy sauce and more. Mm!
Easy and fast noodle and edamame salad with a small amount of spice. Lovely as a side dish or as a vegetarian lunch. Ready in 20 minutes.