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icecold water

Pineapple-apricot galette

May 25, 2017 by ohmydish Leave a Comment

Pineapple-apricot galette

This pineapple-apricot galette is easy to create without a baking tin. The combination of the fruit and cinnamon was unexpected, right? Mm!

Filed Under: Pie and cake Tagged With: all purpose flour, apricot, apricot-pineapple galette, cold butter, dairy butter, egg, egg wash, flour, fresh apricots, fresh pineapple, galette, ground cinnamon, ice-cold water, icecold water, pineapple, salt, sugar

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