These slow cooker chicken legs are so tender and juicy they’ll fall off the bone. Amazing flavours of kecap, lime, cinnamon and more.
These slow cooker spicy chicken legs can also be made in a Dutch oven. Tender chicken that literally falls off the bone, so delicious! Serve with rice.
A favorite stew at our house is this amazing babi ketjap. An Indonesian sticky pork stew served with fagrant rice.
This sauerkraut and banana oven dish is a must try! With a crispy topping, soft and sweet bananas, ketjap, spices and mashed potatoes.
Lapis Daging is a delicious Indonesian stew with lots of spices, lime and ketjap. With an easy and amazing homemade spice paste.