An apple pie is a favorite pie for lots of people. This lovely apple pie with fudge is great during fall and even tastier than a classic pie.
Crispy cod with tartar sauce is a lovely weekday meal that’s ready within 20 minutes. Nothing beats homemade sauce, don’t you think?
Gado gado, an Indonesian salad that means ‘mix mix’.You can make this salad with all kinds of veggies and a homemade satay sauce. Healthy and amazing!
A lemon meringue quark pie is delicious, fluffy, refreshing and light. No oven needed and it doesn’t require much work. But, you have to wait for it!
This dip is a classic one from the Lebanese cuisine, served with (pita)bread. Try this garlic and pomegranate labneh.
Create these teriyaki chicken and noodles within half an hour. Do you love to stir-fry? Choose a steel wok for that authentic taste.
A red lentils and roasted pepper bread is a lovely Indian side dish. Filled with lots of spices and flavors. Ready in an hour.
These fried goods are crunchy with a sugar coating, very sweet and delicious! This jalebi recipe is from India, but there are lots of variations.
A refreshing pasta salad with cucumber and basil pesto is a lovely barbecue side dish, or a main course during hot summer days.
Strawberry buttermilk ice cream with a hint of elderflower is refreshing and easy to create. You can also use frozen strawberries if you like.
This Jamaican jerk chicken is absolute divine. Flavor combinations of spicy, refreshing and with lots of spices, perfectly balanced!
It takes a little practise, patience, time and love, but it’s so worth it! WOW, home made lemon macarons are awesome!