An eggplant and feta risotto is refreshing and hearty at the same time. Extra delicious with roasted eggplant, garlic, onion, lemon and more.
This quince candy is a French classic recipe and it actually candied quince with lemon. Refreshing and sweet at the same time. No need to peel them!
Sabich is a classic Israeli sandwich. Filled with lots of veggies and eggs. Even tastier than the well known and classic falafel sandwich.
This homemade fig jam is extra delicious with of red wine vinegar. In combination with rosemary it’s a bit more special than you’re used to.
This homemade tahini sauce is made with garlic and lemon. Tahini sauce is different from tahin, tahin is simply a paste made of sesame seeds.
During warm summer days, all you need is a refreshing salad. This pearl couscous, mozzarella and fennel salad can be served for dinner, lunch or starter.
These white chocolate and mango tarts are made with Dutch ‘sloffendeeg’, a crunchy cookie-like crust. Filled with a delicious homemade almond paste.
A delicious and refreshing green asparagus spring lasagna made with lemon bechamel sauce for extra deliciousness. Can be made with or without meat but be sure to use fresh asparagus.
A chicken salad with pesto yogurt dressing is a delicious filling salad, perfect for warm summer days. This salad with potatoes, cashew nuts and more is ready within half an hour.
A simpel chicken breast, made extra delicious! This honey mustard chicken is ready within half an hour, with only a few ingredients it’s a perfect weekday meal.
Delicious, refreshing and light lavender and lemon cookies. Nothing beats easy homemade cookies. Use a cookie cutter in any shape you like!
This curried red potato salad with broccoli is a delicious side dish for fish, meat or at a barbecue. Can also be served as a lunch salad.