An Indian spiced yogurt marinade will make your chicken, or chicken thighs, super delicious and tender. Grill them on the barbecue for even more goodness!
A refreshing beverage to celebrate spring is finally here. This Aperol cocktail with lime and raspberries is quick and also thirst-quenching.
This barbecued cod with walnut pesto is perfect for spring. A quick and delicious fish, ready within 20 minutes with a homemade pesto.
Ajam paniki is an easy (gluten free) Indonesian dish best served with cooked rice. Recipe for 2 people, ready in half an hour.
Sushi with fish is delicious, but not for everyone. A sushi bowl with beef teriyaki is great sushi, but without the trouble of rolling it.
A delicious and easy Thai beef salad, a little bit spicy and refreshing at the same time. Add some chestnut mushrooms for an autumn feeling.
Fall is already around the corner, so enjoy the last few weeks of summer with some summer fruit. Enjoy this lovely strawberry mille-feuille, done in 20 min.
Very light and refreshing dish, perfect for this time of the year. Cod, flat beans and noodle spring salad is best enjoyed outside with a glass of wine.
Slow cooker pork carnitas are a Mexican speciality that means ‘little meats’ and is similar to pulled pork. Served on a tortilla with avocado and lime.
Asian pork and vegetable soup is bursting with flavors. Brought to taste with soy sauce, ginger root and lime juice. Made with fresh ingredients.
Ready for spring? Looking for a great dish for your Easter dinner? Search no longer! Skin baked salmon with scallions and lime is very refreshing and light.
Spiralized zucchini and ricotta salad is very refreshing. With homemade ricotta and if you don’t own a spiralizer, you can also just chop the veggies!