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making your own pasta

Pumpkin and amaretti ravioli

September 20, 2017 by ohmydish Leave a Comment

Pumpkin and amaretti ravioli

This pumpkin and amaretti ravioli is a classic dish in Italy. And yes, you read it correctly, made with cookies! Served with beurre noisette.

Filed Under: Main course Tagged With: amaretti, amaretti cookies, beurre noisette, brown butter, dairy butter, dark butter, ginger powder, grana padano, ground ginger, hokkaido pumpkin, italian cookies, lemon, lemon zest, making your own pasta, nutty butter, olive oil, onion, parmesan cheese, pasta, pasta dough, pepper, pumpkin, pumpkin and amaretti ravioli, pumpkin puree, pumpkin seeds, ravioli, vegetarian ravioli

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