A delicious raspberry cake roll with refreshing cream cheese. It looks amazing and festive, perfect for a special occasion. If the cake isn’t too thin, this cake roll can’t go wrong!
mascarpone
Creamy lemon risotto with shrimps
This creamy lemon risotto with shrimps can be served all year round, cause it’s so delicious and don’t you just love lemon? Extra delicious with garlic shrimps and mascarpone.
Creamy shrimp tagliatelle
This creamy shrimp tagliatelle has a bit of spiciness, sourness and most important lots of great flavours. Ready within 20 minutes.
Limoncello tiramisu
A refreshing and quick dessert that’s even more delicious than the classic version, don’t you think? This limoncello tiramisu is perfect, with homemade lemon curd, mm!
Strawberry mascarpone dessert
A lovely summer strawberry mascarpone dessert that’s super easy. Ready in less than 15 minutes, so even more time to enjoy it.
Dutch tiramisu
Have you ever heard about Sinterklaas, a feast for children with lots of sweets here in Holland? We made a Dutch tiramisu with pepernoten, cool right?
Strawberry mille-feuille
Fall is already around the corner, so enjoy the last few weeks of summer with some summer fruit. Enjoy this lovely strawberry mille-feuille, done in 20 min.
Raspberry mascarpone pie
Here it is again, an amazing fruit with a lovely taste and structure. Raspberries! What else did you expect? Raspberry mascarpone pie is perfect for summer.
Strawberry-pecan pie
Very refreshing strawberry-pecan pie made from scratch and done in half an hour. So much flavor for so little time, don’t you just love that?
Greek yogurt mascarpone with blueberries and honey
Whip up a delicious dessert by making a Greek yogurt mascarpone with blueberries, roasted pecan nuts and honey. Recipe for two, ready in 10 minutes.
Raspberry tiramisu
Who doesn’t love raspberries? Sweet and sour raspberry tiramisu, just the right twist on a classic tiramisu. Ready in 15 minutes. Want a bite?
Red beet ravioli
Cute home-made vegetarian cheese-filled red beet ravioli you can whip up in less than an hour. Recipe for 4 people.