This Greek beef stew can be made in a slow cooker or Dutch oven. Suitable all year round because of the refreshing tzatziki, olives and feta.
This pumpkin, ham and pesto lasagne is filled with lots of flavor. Creamy and extra delicious with peas and 3 different types of cheese.
Stuffed zucchini with ricotta and bacon is extra delicious with different kinds of cheese, crispy bacon, pine nuts and more. Ready within 40 minutes.
Caponata is bit similar to the well known ratatouille. It’s a classic Sicilian recipe, delicious to serve on bread but can also be served as a side dish.
An eggplant and basil puff pastry tart is very easy. You can clean out your fridge by adding all sorts of veggies to a piece of puff pastry, so delicious!
Spread some green olive tapenade on a cracker or bread slice and enjoy. Black olives are great for tapenades, but try using green olives instead.