A delicious chicken goulash with bell peppers, tomatoes and mushrooms. Filled with vegetables and spices, a quick version of a classic dish.
These delicious fish fritters are ready within 20 minutes. Perfect for a refreshing spring or summer lunch or snack, maybe with some tartar sauce.
An amazing combination of sweet pineapple and crunchy broccoli in these mini pineapple quiches. Ready in a bit more than half an hour.
Zapiekanka is a delicious Polish sandwich with mushrooms, onion, cheese and tomato ketchup. Recipe for 2 and ready in less than half an hour.
A delicious and crispy vegetarian broccoli filo tart. Made with 2 types of cheese and crispy dough. Ready within an hour.
This easy tuna pasta is ready within half an hour. With lemon and capers, perfect quick weekday meal during spring or summer.
This Greek beef stew can be made in a slow cooker or Dutch oven. Suitable all year round because of the refreshing tzatziki, olives and feta.
Ropa vieja, a delicious Cuban stew with spices, peppers and olives. Can be made in a slow cooker or Dutch oven. Serve with rice, beans and banana.
These lentil veggie burgers are extra delicious with spices and tomatoes and even tastier because they are oven-baked! Yum!
This shrimp pasta is one of those dishes that’s quick, easy and it smells amazing too. Perfect as a weekday meal, ready in less than half an hour.
These roasted vegetables and tahini sauce poppadoms are amazing because the crunch of the poppadoms and they’re even vega(n)!
A sauerkraut and pineapple casserole is surprisingly amazing! The combination of sour, sweet and spices is perfect. And of course a layer of cheese on top!