Beef stuffed zucchini is a simple and lovely meal that looks fabulous and is extra delicious with cheese and tomato. A great way to serve zucchini.
This pizza du sud ouest is a French pizza, that has its origin in the South west of France. Well known for its ducks, apples and cheese.
These pickled beets are ideal to still enjoy your harvest beets in winter. Ready within 1.5 hours and made with onions, garlic and more.
These slow cooker chicken thighs with tomato sauce are extra delicious with soy sauce, ginger and bit of spiciness. Serve with rice and cashew nuts.
Homemade tomato passata has so many flavors, it’s amazing. You can also create an even more basic sauce without onions and garlic.
This patty pan squash and coconut soup resembles the flavors of a curry. Also delicious with extra chicken, the fried coconut gives the soup extra texture.
Creamy red pesto pasta with Serrano ham is an ideal filling meal. Ready in less than 20 minutes, recipe for 4.
Chervil soup with croutons is a quick soup with only a few ingredients. Fresh chervil gives this soup a beautiful green color and a light anise flavour.
Stir-fried potatoes and radishes with veal is a lovely and easy single dish with potatoes and vegetables. Also great without veal for a vegetarian meal.
An easy potato salad, made with quark and mayonnaise is a simple and delicious side dish, perfect for a barbecue or lunch.
Plain cooked rice can be a bit boring sometimes. Try fried rice with spices for an amazing side dish, with lovely flavors and a vibrant color.
Fennel, zucchini and salmon risotto filled with lots of flavour. Without cream or cheese, so a perfect spring and summer risotto.