A Feijoada stew can be made in many variations. Traditionally served with oranges, rice and cooked cabbage. Our version was made in a slow cooker.
A refreshing, vegetarian and kind of filling red rice and orange salad. Great for lunch or serve with bread as a side dish to go with fish of meat.
Juicy duck breast from the bbq, mmm delicious! Duck kebabs with orange butter sauce are easy, quick and the duck will melt on your tongue.
In the Netherlands we celebrate kings day, and what else do you expect from the Dutch? Everything is orange that day, yes also these mini orange pies!