This delicious chicken piccata is a classic dish from Italy. A thin piece of chicken in a soft and refreshing sauce made with lemon, capers and butter.
This easy tuna pasta is ready within half an hour. With lemon and capers, perfect quick weekday meal during spring or summer.
These lentil veggie burgers are extra delicious with spices and tomatoes and even tastier because they are oven-baked! Yum!
This shrimp pasta is one of those dishes that’s quick, easy and it smells amazing too. Perfect as a weekday meal, ready in less than half an hour.
This pork tenderloin with creamy mustard sauce is often served in a lovely bistro. Bursting with flavor and great with some fries and a simple salad.
We used to eat this quick mac and cheese quite often, usually with extra diced ham but its super delicious without all the extra’s!
This pearl couscous and cauliflower salad is refreshing and hearty at the same time. A salad that’s great for lunch or as a vegetarian meal.
This rice and potato soup is an easy and filling soup. You can add a bit of sambal to add a bit of spiciness to this simple soup if you like.
A Greek mixed grill as you might know from a Greek restaurant, made at home! You can also serve some gyros with this amazing dish.
Poireaux vinaigrette, or leeks in vinaigrette is a classic French dish. Amazing as a starter or lunch dish with some bread or as a side dish at dinner.
These easy garlic shrimps are ready within 10 minutes. A quick and lovely appetizer that’s bursting with flavors of garlic, lemon and chili.
Ham and quail egg bruschetta are very festive and easy bites during a party. Ready within 20 minutes with only a few ingredients.