An easy and quick carrot salad with only a few ingredients. An ideal side dish for meat, fish or at a barbecue. Ready within 15 minutes.
Piperade is a classic Basque recipe, made with peppers, tomatoes, onions, eggs and more. An easy vegetarian dish you can serve with bread.
An easy weekday meal that can be prepared the day before if needed. This pasta and chorizo oven bake is filled with flavours and lots of cheese.
A pumpkin and peas lasagna is a delicious autumn dish, perfect for any night of the week. Can be made without bacon for a vegetarian version.
Crispy cod with tartar sauce is a lovely weekday meal that’s ready within 20 minutes. Nothing beats homemade sauce, don’t you think?
Patatas bravas is a well-known Spanish dish that can be found on any menu of a tapas restaurant. Crispy potatoes with a spicy tomato sauce.
A croque madame is a ham and cheese toastie with a fried egg on top. Recipe for one croque madame, but you’ll probably want more..
Cheesy pumpkin spaghetti can be served with or without bacon. Simplicity at its best! Served with crème fraîche for a lovely creamy pasta!
A red lentils and roasted pepper bread is a lovely Indian side dish. Filled with lots of spices and flavors. Ready in an hour.
This edamame and garlic spaghetti is delicious and healthy. A quick and easy pasta made with only a few ingredients. Ready within 20 min.
Every-day of the week recipe for delicious spiced meatballs with green beans and rice. Recipe for 4 people, ready within 40 minutes.
White asparagus with cold French mousseline sauce is a classic dish. You can serve the asparagus, warm, lukewarm of even cold. Easy, right?