A smooth parsnip and potato mash is a lovely side dish for meat and stews. A festive puree with an earthy and sweeth flavor of the parsnip.
These turmeric roasted vegetables are a great and easy side dish. With parsnip, sweet potatoes and fennel. Ready within 45 minutes.
A parsnip mash is an easy weekday meal. A vegetarian dish that’s filled with lots of flavours. With extra mushrooms and romaine lettuce, mm!
Sweet potato, bacon and parsnip make this autumn salad with warm coarse mustard dressing super delicious. Have you ever had a warm dressing?
Vegetarian black-eyed pea stew is filled with veggies and spices. Great as a weekday meal, but don’t forget to soak the peas overnight. So worth it!
This Mexican beef casserole is simply amazing soul food for every day in the week. Ready in 1+ hour, recipe for 6 people.
In Australia they love kangaroo, so we gave it a try and we agree. Kangaroo steak is amazing! Serve with oven roasted veggies and potatoes.
Everyone loves crisps and home-made they are even better! Fry them or bake them in the oven. Baked vegetable crisps are ready in 10 minutes.
Pear and parsnip, both natural sweeteners. Recipe for a sweet parsnip and pear soup will definitely surprise everyone. Ready in 20 minutes, serves 4.
Combine the best of two worlds; sweet potato and a crispy crust. The smell will fill your house and the flavors of this sweet potato pizza are amazing!
Ever thought about combining beef kale and parsnip? We did! Add spaghetti to complete the dish and the best thing is, it’s ready in half an hour!