A delicious and refreshing green asparagus spring lasagna made with lemon bechamel sauce for extra deliciousness. Can be made with or without meat but be sure to use fresh asparagus.
peas
Pumpkin and peas lasagna
A pumpkin and peas lasagna is a delicious autumn dish, perfect for any night of the week. Can be made without bacon for a vegetarian version.
Pumpkin and peas bruschetta
A pumpkin and peas bruschetta is an autumn version of the well-known tomato breads.Pumpkin, peas and cheese; an amazing combination.
Risotto with shrimps and peas
Risotto with shrimps and peas is extra delicious because of the addition of fresh sage and lots of garlic for the garlic shrimps. Mmm!
Pea and mint risotto
A hassle-free pea and mint risotto you can cook up without too much effort. Recipe for 4 people, ready in about 45 minutes.
Farmer’s omelette
Making a delicious sandwich should not be difficult. A farmer’s omelette is done in just 15 minutes, with carrot, peas and red bell pepper.
Vegetarian carrot and lentil stew
Easy and delicious vegetarian carrot and lentil stew, and without the creme fraiche it’s even suitable for vegans! Ready in less than an hour.
Vegetable soup with spelt dumplings
Enjoy this lovely vegetarian vegetable soup with spelt dumplings on any time of the day. Amazingly easy and tasteful spring soup. Ready in 20 minutes.
Easy beef and vegetable stir fry
Looking for a fresh and great homemade meal after a busy day? Get yourself a nice wok to create an easy beef and vegetable stir fry within 20 minutes.
Arroz con pollo
One of the most famous Cuban dishes: arroz con pollo, or chicken with rice. Ready in less than an hour, recipe for four people.
Lamb sausages with minted pea puree
Spring is in the air with these lamb sausages with minted pea puree. Served with roasted potatoes makes it an even more delicious dish!