This ground beef and egg Wellington is a delicious hearty lunch with all kinds of spices. Perfect during Easter, yumm!
These rösti-egg muffins are great during Easter, but also as a side dish for dinner. Potato bowls with an egg, delicious!
Amazing garlic and balsamic chicken, perfect for any day of the week. This great piece of poultry doesn’t need much to become this tender.
A pea soup with roasted red pepper is a delicious vegetarian soup that’s perfect for spring with its beautiful green color.
These roasted red pepper deviled eggs should not be missing during Easter. Easy to create in less than half an hour.
These slow cooker spicy chicken legs can also be made in a Dutch oven. Tender chicken that literally falls off the bone, so delicious! Serve with rice.
Making your own herb cream cheese is not only much more delicious, it’s also healthier than store-bought herb cream cheese. Ready within 5 minutes.
These onion fritters are filled with lots of spices! An easy batter that’s fried to perfection. Can be served with an easy (yogurt) sauce.
These spiced duck legs are super tender, they melt on your tong! Use a slow cooker, oven or Dutch oven. Extra great with honey and balsamic vinegar.
This oven-baked cod with a crispy crust is ready within 20 minutes. A crust made without butter, but with olive oil and red onion, mm!
This caramelised cauliflower pasta is ready within just half an hour. You can also easily create a vegetarian version without bacon.
An amazing creamy lobster sauce is ready within just 20 minutes. A lovely addition to fish or pasta, turns your meal into a feast.