These pan fried cauliflower florets are super versatile. Florets with a crunchy and spices outside are amazing as a snack or side dish.
This cod with vegetable stir fry is a delicious light and refreshing starter. Simply dubble the ingredients for an easy main dish.
Ajam pedis, an Indonesian spicy chicken dish that’s amazing for any weekday meal. A delicious sauce with tomato, lemongrass, garlic and more.
A Dutch hutspot casserole combines two amazing things; a mash and an oven dish. A lovely mash with carrots, potatoes, leek and a layer of cheese!
Poireaux vinaigrette, or leeks in vinaigrette is a classic French dish. Amazing as a starter or lunch dish with some bread or as a side dish at dinner.
These easy garlic shrimps are ready within 10 minutes. A quick and lovely appetizer that’s bursting with flavors of garlic, lemon and chili.
A Greek salad the way they serve it at the salad bar at most Greek restaurants. A sourand slightly sweet salad, served with black olives.
During cold winter days a stew is always very welcome. Try this delicious Mexican stew, a slightly spicy birria de res that’s great on a tortilla.
Very simple but also very delicious meal you can whip up in no time! Mexican chicken fajita with lime juice and grated cheese.
Easy to make meatloaf recipe packed full of flavour! With a crunchy crust made of smoked bacon and a delicious filling.
Flamiche picarde is a classic French hearty leek pie. Easy to make using only a few ingredients. Vegetarian recipe without cheese!
These savory cheese cookies with thyme are crispy and easy to create. Perfect for any party, or as part of a tapas board.