Grab a quick bite to eat with these ground beef tacos. Ready in about 25 minutes, recipe for six.
Fall in love with this Cambodian spicy beef salad. It’s a perfect blend between sweet, sour, bitter and salty. Top it off with a beef sirloin and enjoy!
Please your taste buds with these zucchini skewers. Very easy to make, has lots of flavors. Recipe for 2, ready in 20 minutes.
Pan-fried duck breasts with creamed cabbage is a restaurant-quality dish which is ready in 30 minutes, serves two people.
In a lot of countries they eat shakshuka for breakfast, containing eggs and other good stuff that makes a lot of sense! Use bread for dipping and enjoy!
Skip meat today with these vegetarian tacos. Full of flavors and super delicious. Recipe for 4 people, ready in less than half an hour.
Don’t stand in the kitchen for too long, let your slow cooker do the work! Here’s a slow cooker spicy chicken breasts recipe for 4 people.
Easy, quick and beautiful summer main course. Baked salmon with strawberry salsa is crispy, sweet and sour at the same time. Ready in 15 minutes.
Amazing calamari salad, combined with a sour vinaigrette. Can be made in less than half an hour, recipe for four people.
A red cabbage and carrot slaw is a very delicious summer salad, ready in about 15 minutes and serves four people.
Delicious home-made red onion compote and brie sandwich, ready in less than 20 minutes. An absolute delicious lunch or breakfast recipe for one.
Cod with roasted red bell pepper sauce and pasta is a combination made in heaven. Also tips for a quick sauce! And.. the sauce is also suited for vegetarians.