This quiche with zucchini and Serrano ham can be made without ham for a vegetarian version. A quiche is a delicious main dish, but can also be served for lunch.
An amazing center piece at the christmas dinner, or any fancy dinner. A beef Wellington is made with tender beef, mushrooms and crunchy puff pastry, mm!
An apple strudel with vanilla sauce is a classic German pastry. Loved by many and popular during autumn. Served with a homemade vanilla sauce.
Puff pastry ham and cheese sticks are easy and quick. Extra delicious with figs for a hint of sweetness with the saltiness of the ham and cheese.
Pastry-wrapped baked apples are super easy. Lovely warm apples with cinnamon in crispy puff pastry. Ready within 40 minutes.
In Holland we celebrate King’s Day next week. So that’s why we made a lovely Dutch King’s day tompouce. Filled with custard, mm!
Apple turnovers are so delicious, but especially very easy. My mom used to make them a lot, because they’re done in almost no-time at all.
A fragrant and tasty beef stew made in a slowcooker, filled with veggies. This beef stew with puff pastry can also be made in a Dutch oven!
This delicious and flaky vanilla cake with Romanian cheese is a traditional Romanian delicacy. You can also use ricotta or any other fresh cheese.
This pumpkin and fennel puff pastry tart has amazing flavor combinations, with persimmon! Easy and great for lunch or as a starter.
Fall is already around the corner, so enjoy the last few weeks of summer with some summer fruit. Enjoy this lovely strawberry mille-feuille, done in 20 min.
Combine red beets with chicken and cheese to create a super simple and delicious beetroot and chicken puff pastry tart. Ready in about 35 minutes.