Delicious grilled chicken satay, marinated in a paste made of turmeric, garlic, chili and lemon grass. Easy to create, but you’ll need some patience while the flavors will enhance.
red chili pepper
A quick nasi goreng with pork is ready within 20 minutes. You can make a spicier version by adding a red chili pepper. Recipe for 4 people.
Gobi manchurian, Indian cauliflower. Fried with a crispy coat and then mixed with a delicious kind of spicy sauce. A lovely side dish!
These pan-fried vegetables with rice noodles are an easy and quick weekday meal. Ready in less than half an hour and you can use any vegetables of your choice.
You’ve probably seen these rolls before, but instead of wine leaves we’re making swiss chard sarma. Even better! Ready within an hour.
The weather isn’t that great, but a lovely shrimp salad with mango and mozzarella can be eaten all year round! So delicious!
These marinated mini mozzarella balls are perfect as a snack, but also very delicious in all kinds of salads. Made with only a few ingredients.
These oven baked meatballs in tomato sauce and mozzarella are made using just a single skillet. Recipe for 4 people, ready in 45 minutes.
A super easy and versatile way to make beef or chicken even more delicious. This classic piri piri marinade is refreshing and spicy at the same time.
Amazing spicy mango salad which is perfect as a side dish. A little bit sweet, fresh and spicy at the same time. Ready in just 10 minutes.
Sushi with fish is delicious, but not for everyone. A sushi bowl with beef teriyaki is great sushi, but without the trouble of rolling it.
So many lovely smells from this vegetarian creamy sweetcorn soup. Very easy to make, recipe for 4 people and ready in just 25 minutes!