Ropa vieja, a delicious Cuban stew with spices, peppers and olives. Can be made in a slow cooker or Dutch oven. Serve with rice, beans and banana.
red pepper
Roasted vegetables and tahini sauce poppadoms
These roasted vegetables and tahini sauce poppadoms are amazing because the crunch of the poppadoms and they’re even vega(n)!
Ajam pedis
Ajam pedis, an Indonesian spicy chicken dish that’s amazing for any weekday meal. A delicious sauce with tomato, lemongrass, garlic and more.
Indian chicken korma
A delicious Indian chicken korma without yogurt, so it’s lactose free. Extra coconut milk will give this curry its body. Amazing with spices and almonds.
Oriental salad with yuzu dressing
This oriental salad with yuzu dressing is a delicious and refreshing side dish. With lots of veggies, peanuts and a dressing made of citrus.
Chicken nacho casserole
This chicken nacho casserole is crispy, filled with spices and a layer of lovely simple tomato salsa. Ready within 45 minutes.
Spicy coconut and black mushroom soup
This spicy coconut and black mushroom soup is a must try. Extra delicious with chicken and creamy without using regular cream.
Pea soup with roasted red pepper
A pea soup with roasted red pepper is a delicious vegetarian soup that’s perfect for spring with its beautiful green color.
Roasted red pepper deviled eggs
These roasted red pepper deviled eggs should not be missing during Easter. Easy to create in less than half an hour.
Chorizo and chicken jambalaya
Chorizo and chicken jambalaya is a delicious and easy one-pot dish. A hearty and warming weekday meal with different kinds of meat and vegetables.
Ratatouille
These stewed vegetables are a classic and well known side dish from France. Ratatouille is made with zucchini, eggplant, peppers and more.
Chimichurri steak tacos
Chimichurri steak tacos are bursting with flavors. Filled with peppers, garlic, onion, avocado and more. Use tender steaks for the best result. Ready within half an hour.
