Hummus with radishes is a delicious dip sauce with a lovely green color. Perfect for spring and summer at a party or for lunch.
This French garlic and pine nuts pie is a classic one from the region of Languedoc-Roussillon. A lovely vegetarian quiche that’s ready within an hour.
An easy vegetable meal, can be served as a vegetarian main dish or serve this braised cabbage with hazelnuts as a side dish.
A jam sponge cake with a super fluffy texture, you can use any jam you’d like. This sweet cake is so light, you can easily get another slice!
If you like fish, then you definitaly have to try these barbecued salmon kebabs. They look colorful and taste amazing with silky smooth salmon.
A festive chicken with cherry port sauce, an absolute summer dish. You can use fresh cherries or canned cherries, eitherway a lovely plateful!
Plain cooked rice can be a bit boring sometimes. Try fried rice with spices for an amazing side dish, with lovely flavors and a vibrant color.
A summer white bean soup is an amazing soup with lots of vegetables and even potatoes. Do you love turnips? Serve as lunch or meal with some bread.
Fennel, zucchini and salmon risotto filled with lots of flavour. Without cream or cheese, so a perfect spring and summer risotto.
This oven baked camembert with pommes duchesse is just perfect. The ideal main course for cheese lovers, we can’t get enough.
This crème fraîche and cumin salad is super easy. Ready within 10 minutes, a perfect side dish for your next barbecue gathering.
These crispy chicken and zucchini poppadoms are great for lunch or dinner. Poppa, what? Indian crispy bread made with lentils, we love it!