Bami Goreng is the Indonesian version of Lo Mein and means “fried noodles”. This Indonesian recipe for 4 people, ready in 25 minutes.
Have you ever heard of bibimbap? A Korean rice and vegetables dish. A table full of food, combining everything you like. We really love it, a must try!
Pindang Ikan – Spicy whitefish is a traditional Indonesian dish with lombok chilies, lemongrass and more. Very pleasant dish, served with plain white rice.
Fast, spicy, hot and delicious. Pretty much sums up this amazing shimeji, enoki and chicken stir fry with pandan rice dish. Ready in 20 minutes.
Peanut flavored barbecue pork belly is cheap, full of flavors and placing it in the oven first before you place it on the bbq will make it even more amazing
Steamed dumplings are very easy, with almost no effort you can create your Chinese restaurant favorite appetizer at home. Ready in 30 minutes.
One of the best ways to eat tofu is to marinate it. This marinated tofu is pan fried to perfection and served with fresh spring onions and sesame seeds.
Easy and cheap lumpia recipe, filled with minced meat, carrots and more. Ready in about half an hour and served as a snack or side dish.
Thinly sliced eggplant dipped in tempura batter, then deep fried. Done in about 20 minutes, recipe for two people.
Gorgeous home-made satay sauce you can whip up in 10 minutes. Serves 6 people.
Oven roasted spicy corn on the cob tastes so good you’ll want to have some more! Grab the quick and easy recipe for corn on the cob here!