This scampi diabolique is a classic Belgian dish. You can serve them as an appetizer or as a delicious and creamy pasta sauce.
This shrimp pasta is one of those dishes that’s quick, easy and it smells amazing too. Perfect as a weekday meal, ready in less than half an hour.
This creamy lemon risotto with shrimps can be served all year round, cause it’s so delicious and don’t you just love lemon? Extra delicious with garlic shrimps and mascarpone.
This creamy shrimp tagliatelle has a bit of spiciness, sourness and most important lots of great flavours. Ready within 20 minutes.
Easier and healthier way to create scampi and spiralized potato, instead of frying we placed them in the oven. Great at parties!
This ‘forgotten vegetable’ makes for a fine soup! This jerusalem artichoke soup is ready in about 40 minutes and serves 6 people.