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Tag: tamarind

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Daging Roedjak (Indonesian beef stew)

2 hour 4 people

Daging Roedjak is a delicious Indonesian beef dish. The meat becomes tender when stewed in coconut milk. A little on the spicy side, the homemade bumbu (Indonesian spice blend) makes it really tasty.


Black chicken

30 minutes 4 people

A flavoursome and easy dish with an Eastern twist, it is rather dark in colour so I call this dish “Black chicken”. The delicious sauce includes garlic and soy sauce.