A Dutch linzenvlaai is a classic pie from the South of the Netherlands. Filled with jam and ready in less than an hour.
Spritsen are classic Dutch cookies made with butter and a hint of vanilla. Amazing homemade cookies everybody will love!
This clementine pie is super light, fluffy and extra delicious because it’s made with oil instead of butter. A pie thats great for any time of the year.
These cookies are pretty and they have a soft and subtle chocolate flavor. Crinkle cookies have a marbled appearance.
Delicious thick cherry pancakes like my grandma used to make for us. A simple pancake batter with cherries for extra deliciousness.
These coconut almond cookies are ready within 20 minutes. Super easy and made with just a few ingredients. Extra delicious with a hint of vanilla.
You’ve probably heard of acacia honey, but did you know you can also pick the flowers yourself? Dip them into a batter and fry them for a lovely dessert
This classic dessert is very easy! A French chocolate flan is sort of a crème brûlée without the sugar topping. A creamy pudding, baked in the oven.
An apple strudel with vanilla sauce is a classic German pastry. Loved by many and popular during autumn. Served with a homemade vanilla sauce.
A light and fluffy clementine quark pie, an easy no-bake Dutch pie. Filled with extra chunks of clementine for even more flavor and texture.
Cherry clafoutis is a classic French cake, tastes best when it’s still warm. But also still amazing when it’s cold. Ready in an hour.
A lemon meringue quark pie is delicious, fluffy, refreshing and light. No oven needed and it doesn’t require much work. But, you have to wait for it!