These roasted radishes with mustard dressing are a surprising and delicious side dish for meat or fish. Have you ever tried warm radishes? Definitely worth it!
An amazing autumn salad with bacon, lentils and cheese can be served as lunch or main meal. With crunchy walnuts and mustard dressing.
A spiced salad dressing is super easy to create. Made with fresh herbs and this basic vinaigrette can be served with any kind of salad.
This smoked mackerel salad is a bit similar to a classic Niçoise salad, but instead of tuna we used delicious smoked mackerel. Ready within 20 minutes.
Green bean and tarragon salad goes great with some toasted bread, perfect meal for a hot summer evening. And it’s vegetarian!
We love salads, all sorts of salads. Almost every time we’re having dinner, it’s being accompanied by a simple salad. Nothing beats some mixed greens with cucumber and maybe some tomatoes or whatever is left in the fridge. Sometimes we like it even more simple, by drizzling some balsamic vinegar and olive oil on top. […]
Mixed greens, strawberries and goat cheese salad with a nice sweet vinaigrette. Easy, simpel and so tasty! Serves up to four people.
Quick to make African blue basil vinaigrette. Combine with various types of pastas, salads and chicken. You will love the powerful flavors from this basil vinaigrette!