This beef and fennel stew is made in a crock pot, but it can also be made in a Dutch oven. The fennel gives it a light taste. The potatoes can also be served on a side.
A chicken salad with pesto yogurt dressing is a delicious filling salad, perfect for warm summer days. This salad with potatoes, cashew nuts and more is ready within half an hour.
A potato and onion gratin is a great side dish for any kind of meat and fish. This version is even tastier than a classic potato gratin. Ready within 45 minutes.
Poutine is a classic comfort food in Canada. Homemade fries with cheese and gravy, what’s not to love about that? AMAZING dish!
For this eggplant gratin you’ll need to grill the eggplants first for even more of an explosion of flavors. Extra delicious with a layer of crispy cheese and an easy tomato sauce.
Gado gado, an Indonesian salad that means ‘mix mix’.You can make this salad with all kinds of veggies and a homemade satay sauce. Healthy and amazing!
These spicy oven-roasted potato wedges are even better cause they’ve covered in cheese. A lovely crispy side dish.
This Spanish omelette is a classic, very simple dish with potatoes, egg and not much more. Can be served as lunch, tapas or main meal.
One-pot whole roasted chicken with fennel perfect for spring or summer. Using fresh vegetables and herbs, your whole house will smell amazing!
This spiced chicken and vegetable soup is ready within hald an hour en you can make it as spicy as you would like. Packed with veggies and spices.
A vegetarian eggplant and feta casserole with a crunchy cheese top. Full of flavors with a homemade tomato sauce and grilled eggplant.
A vegetarian celery root and rosemary casserole. It’s filling and creamy, with a crunchy cheese layer for even more perfection!