Chocolate and strawberry fondue
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Chocolate and strawberry fondue

Looking for a delicious and easy dessert for Mothers day? Let's make this chocolate and strawberry fondue, yummy!

15 minutes
4 persons
Chocolate and strawberry fondue ingredients

Recipe chocolate and strawberry fondue

Ingredients

4 persons
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Véronique Pouw

Made by Véronique

Published at 2015-05-04, this recipe is for 4 persons and takes 15 minutes.

Updated at: 2024-07-31

Let's get started
Preparation time
10 minutes
Time cooking
5 minutes
Total time
15 minutes

Preparing the chocolate and strawberry fondue –10 minutes

Wash the strawberries and grapes. Remove the strawberry crowns, peel the kiwi and cut into slices. Set all the fruit aside and start making the chocolate mixture.

Use your chef's knife to cut the chocolate into small pieces.

Serving the chocolate fondue – 5 minutes

Heat the cream in the small saucepan over medium heat. Stir in the chocolate until a smooth mixture forms. Stir in a splash of the Cointreau and that's all there is to it. It's so easy and the taste is amazing!

Light the fondue sets candle to keep it warm and runny.  use the wooden skewers for dipping the fruit and/or marshmallows into the soft and smooth chocolate.

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