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pork neck

Babi ketjap

March 2, 2019 by ohmydish Leave a Comment

Babi ketjap

A favorite stew at our house is this amazing babi ketjap. An Indonesian sticky pork stew served with fagrant rice.

Filed Under: Main course Tagged With: all purpose flour, atjar, atjar tjampoer, babi, babi ketjap, boneless pork, cucumber salad, cumin, emping, flour, garlic, garlic cloves, ginger, ginger syrup, ground coriander, ground cumin, indonesian pork stew, indonesian stew, ketjap, ketjap manis, ketjap medja, krupuk, lime, lime juice, neutral oil, onion, pepper, pork meat, pork neck, pork stewing meat, rice, salt, stew, stewing meat, sunflower oil, sweet ketjap, water

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