Asparagus à la Flamande (Belgium), or Flemish-style asparagus, is very tasty and easy to prepare with just a few ingredients.
How do you make a great soup even better? By adding soup meatballs! Make these mini meatballs, to add to your soups, in no time with our easy recipe.
Have you heard of boulets à la Liégeoise (Belgian meatballs)? These delicious, deep-fried snacks are easy to make at home. Amazingly tasty, crispy chicken meatballs.
Andalouse sauce is a well known condiment in Belgium and available at every 'friterie'. A delicious sauce for on fries or a burger.
You probably know these wonderfully fragrant Liège waffles that you can often find in the market, fresh from the waffle iron. A waffle with pearl sugar, so delicious!
This well-known Belgian dish called Ghent waterzooi can be described best as a velvety and creamy chicken soup, unlike any soup you’ve ever had before. Featuring vegetables, potatoes, and delicious pieces of chicken.
This scampi diabolique is a classic Belgian dish. You can serve them as an appetizer or as a delicious and creamy pasta sauce.
Gingerbread has all kinds of names in Europe, including "kruidkoek", "peperkoek" and "ontbijtkoek". A delicious, mellow yet spicy, cake. The homemade version is even better than off the shelf!
You just want to try this Belgian beef and beer stew, the meat is so tender it will fall apart. A classic stew with fries, the perfect combination!
Easy step-by-step recipe for making your own caramel filled chocolates. Get yourself a chocolate mold and get started, it's really fun and delicious.
D-I-Y recipe for chicken liver pâté, you'll find that it's easier than you'd might expect. Recipe for 8 people, ready in 2.5 hours
Brussels sprouts soup is a hearty fall soup made with fresh ingredients. Recipe for 4 people, ready in 25 minutes.
This every day of the week recipe for chicory with ham and cheese sauce shows that simple dishes often taste the best. Recipe for 4, ready in 40 minutes.
Croquettes are very popular in the Netherlands. These homemade Dutch shrimp (prawn) croquettes are made with a proper ragout, and are ready in 35 minutes (plus waiting time). Recipe makes 20.
We doubt you'll ever have eaten such a super silky chocolate mousse! It's so soft and divine, with a rich chocolate flavour which melts on your tongue. Recipe serves 8 (sometimes).