There are endless ways to vary with rice. Think about rice dishes with beef, chicken, fish or vegetarian recipes. Rice is being used all over the world, from the well-known nasi to rice pudding, risotto or paella. Rice is very versalite as it can be eaten at any time of day. Do you have some leftover rice? Cook up one of the most favourite rice recipes: fried rice.
Nasi kuning is a fragrant rice which is usually served as part of an Indonesian meal. This delicious yellow rice is flavoured with lemongrass and turmeric. It’s a must try!
This crispy chicken poké bowl is a bowl filled with delicious crunchy vegetables, dressed with a tasty sauce and topped with the crispiest chicken ever!
Saoto soup is packed with flavour due to the combination of spicy broth and crunchy toppings. This hearty Surinamese soup is a must for every day of the year.
A perfect festive dish for your Christmas celebrations. This recipe for caramelised pecan rice with oven baked tomatoes makes enough for 2 people.
Savoury sweet and sour chicken with naan bread, rice, and green beans. Baked in a teriyaki and rendang sauce. Serves 2 people, and is ready in under 40 minutes!
These quick and easy risotto stuffed peppers can be served as a starter or as a side dish. This dish serves up to 6 people, and is ready within 45 minutes.
Originating from Hawaii, this chicken katsu curry has a Japanese twist. Ready in about 40 minutes, it serves two people.
Have you ever wondered how they make Spanish rice? Check out this easy-to-make recipe for Spanish rice and whip up a side dish in no time!
