These incredibly tasty and crunchy hazelnut cookies have a rich hazelnut flavour, and a hint of amaretto. They’re easy to make and can be stored for a long time.
A pear and hazelnut pavlova is a delicious dessert which is perfect for autumn. This melting meringue is made even more indulgent through the addition of chocolate.
Biryani is perhaps best described as a type of Indian paella. This chicken biryani is packed with spices, rice, nuts and marinated chicken.
This creamy courgette rice is a delicious and easy side dish. Mild in flavour and extra tasty with crunchy almond flakes.
A progrestaart (progress cake) is a simple variation of a classic hazelnut meringue cake. With meringue, hazelnuts, chocolate and whipped cream. It’s also great without chocolate!
Making your own nougatine is easier than you might think. Toasted hazelnuts with caramel, you just can't go wrong!
It is super easy to make your own delicious red pesto! Try this creamy, flavorful red pesto made of sundried tomatoes, pine nuts, cheese and more.
Make your kitchen smell of this delicious banana bread filled with nuts and chocolate. Tasty and sweet thanks to the very ripe bananas.
These spinach and tomato gnocchi are a perfect vegetarian meal. Extra delicious with sun-dried tomatoes, walnuts and extra cheese.
A delicious chicken and broccoli stir fry is an easy meal packed with vegetables and a super simple sauce.
This sun dried tomato chicken pasta is packed with flavours. A restaurant worthy dish you can now easily make at home!
Cashew chicken is an incredibly tasty and easy Thai stir-fry dish. Tender chicken with vegetables, a delicious sauce and fried cashews.
This green cabbage mash is extra tasty with cashews, soy sauce and smoked sausage. A surprisingly delicious combination!
A simple and tasty chicory salad with pomegranate is delicious as a lunch or side dish. The pistachio nuts make this salad extra savory and salty.
A deliciously aromatic peanut sauce with coconut milk, fresh ginger and lime. A great sauce for a great stir fry. Done in a pinch – less than 10 minutes!