Hi! I’m Véronique (36) and I have been living in Southwest France since the end of 2017 with my husband Marco and our two dogs, Buddy and Tommy. Love for food and cooking is ingrained in my life with my Limburg and French roots. We have a large garden with a vegetable patch and many fruit and nut trees, so cooking with the seasons is very important to me.
After attending culinary school and working in various restaurants and hotels for many years with pleasure, I want to share my knowledge and passion with you through Ohmydish. Therefore, you will find not only many recipes but also a lot of information and tips about ingredients and cooking in the recipes and the food guide. I want to help you feel confident in the kitchen so that with love and the right ingredients, you can put a fantastic meal on the table. Many of our recipes are easy to make, but sometimes you need a bit more patience or equipment to make the recipes. That is the strength of our recipes; everyone can find something here, whether they have a lot or little experience in the kitchen.
I started Ohmydish in 2014 together with my husband Marco. Initially, it was only in English on ohmydish.com, but eventually, we translated all the recipes into Dutch, and ohmydish.nl has existed since the end of 2016. Marco is the technical man who can do everything from programming to photo editing, cooking, and everything in between. Besides his full-time job as a web developer, we work a lot together on Ohmydish daily, and he occasionally creates a recipe, which is why they are not my recipes, but our recipes. The website has grown tremendously in 10 years, but we still choose not to expand our team. This way, everything remains 100% personal, but it may mean that you have to wait a bit for a response, and we ask for your understanding.
In 2024, the website was completely renewed: a new system with, among other things, an extensive search function with filters, adjustable number of people, nutritional values, and clear allergens visible with each recipe.
