This luscious walnut cake with walnut liqueur is utterly delicious, with chunks of walnut and a rich, nutty flavour. Drizzle it with chocolate, if you like, but it's just as satisfying without.
This simple bundt cake recipe produces a lovely cake with a beautiful shape. With a hint of vanilla, the dusting of icing sugar makes this delicious, light bundt cake extra festive.
This Dutch version of a delicious, chocolatey fridge cake is really easy to make. With only a few ingredients, including Dutch kruidnoten biscuits, it's a traditional treat in the Netherlands.
This classic Dutch dessert is usually enjoyed during the festival of Sinterklaas in the Netherlands. This delicious, creamy cheesecake is really easy to make.
This impressive pear and Nutella tear-and-share pie is really easy to make, and only requires a few ingredients. A delicious, and quick, autumn treat for when you want to get something on the table at coffee time.
This divine pecan pie has a crisp, pastry crust and a wonderfully soft filling. A proper autumn treat, this dessert is packed with nuts and rich flavours.
This traditional Dutch cake is so indulgent. Made with mascarpone, chocolate and a hint of vanilla, it is easy to buy ready-made in the Netherlands, but with our recipe you can easily make your own version at home, wherever you are in the world!
A fresh orange cheesecake, with a delicious homemade base and a creamy filling. Made without refined sugar.
This medlar tart is both deliciously fresh and sweet at the same time. This old-fashioned dessert of “forgotten fruit” is easy to make, and very tasty.
A galette des rois (French epiphany cake) or kings cake for celebrating the day the 3 kings visited the infant Jesus. Here's how to bake this popular cake from France!
A very light cake with a thick layer of whipped cream and advocaat, perfect for the festive period. Finish the cake with icing sugar and it will look like a real snowflake.
A fresh blueberry pie with yoghurt, vanilla and more. A delicious dessert for the festive period, or without the stars for any other occasion.
This festive cake is delicious and creamy, with speculaas buttercream and kruidnoten biscuits. The perfect cake to serve on pakjesavond (the night Sinterklaas visits)!
This pepernoten cheesecake gives a Dutch twist to the traditional New York cheesecake. Baked to perfection, it is delicious served with extra kruidnoten biscuits.
A pear and hazelnut pavlova is a delicious dessert which is perfect for autumn. This melting meringue is made even more indulgent through the addition of chocolate.