A ribollita is a filling soup from Tuscany, Italy. Filled with fresh vegetables, herbs and served with leftover bread.
Super easy, quick and delicious every day of the week recipe for creamy chicken spinach pasta. Cooked within half an hour and packed full of flavour!
A very simple recipe to make your own marinated olives. Much cheaper than purchased marinated olives, with the added benefit that they can be flavoured to your liking.
A simple but outstanding burrata pasta with tomato sauce. The perfect vegetarian dish with oven roasted tomatoes, toasted pine nuts and fresh basil.
Once you pop this Neapolitan pizza calzone in your oven, you will be salivating to taste it as soon as possible! The steam inside the calzone will make the dough rise and quickly cook the filling of mortadella and more.
It is super easy to make your own delicious red pesto! Try this creamy, flavorful red pesto made of sundried tomatoes, pine nuts, cheese and more.
These spinach and tomato gnocchi are a perfect vegetarian meal. Extra delicious with sun-dried tomatoes, walnuts and extra cheese.
A classic Penne all'arrabiata is super easy to cook using only a few ingredients. A spicy tomato sauce with fresh basil.
Penne alla vodka, a delicious simple weekday meal. This pasta is ready within 20 minutes, an amazing pasta with cheese and fresh basil.
Gnocchi is a delicious potato based pasta. This baked gnocchi with broccoli, peas and cheese is a must!
An easy ham and mushrooms pizza is delicious with crème fraîche and two types of cheese. Making your own pizza is not only delicious, but also fun to do!
Gnocchi alla romana is an Italian dish from Rome. This particular kind of gnocchi is made with semolina instead of potatoes.
Vanilla ice cream drowned in espresso, a classic and simple Italian dessert. Affogato with chocolate sauce, an easy dessert whenever you need a quick sweet treat.
It is not hard to make your very own walnut liqueur, but it will take some time to get this beautiful color and full flavour profile.
This delicious piadina with tomato and grilled eggplant is a simple, lukewarm Italian lunch, filled with ham, pesto and more
