These parsnip fries are delicious autumnal treat, and also a perfect side dish to serve at Christmas. A tasty and healthy alternative to standard chips or fries.
These balsamic onions are delicious as a snack and are great served with (vegan) pâté. You only need a few ingredients to make these lovely little onions in a delicious balsamic syrup.
This roast pumpkin has a subtle spicy flavour and is a perfect autumnal side dish. It's delicious with a hearty stew and mashed potatoes.
Our hispi cabbage stir fry is very easy to rustle up. With a few ingredients, and minimal effort, you can make this delicious side dish in no time. This stir fried cabbage goes well with so many dishes.
Preparing spaghetti squash is nowhere near as daunting as you may think, and the result is a delicious alternative to spaghetti or other pasta. Delicious served with a pasta sauce, or a knob of butter and garlic.
Roast Jerusalem artichokes make an easy and healthy side dish which deserves to be better known. A heritage vegetable, with a slightly sweet flavour reminiscent of artichoke.
These ceps in a cream sauce work both as a sauce and a side dish. Creamy ceps, with their delicate, nutty flavour, made even tastier by the addition of garlic and shallot.
This fresh, and slightly creamy, kohlrabi and apple salad is a delicious autumn dish. Kohlrabi has a slightly peppery taste, which pairs really well with apple.
This traditional apple compote is superior to many ready made varieties, as it contains proper chunks of apple. Making your own apple compote is very easy, and only requires a handful of ingredients.
Preserving your own cucumbers to make a delicious pickle is not difficult and only requires a few ingredients. Crunchy, sweet and sour, with an optional kick of red chilli.
Making your own potato croquettes is easier than you might think. Delicious mashed potatoes in a crispy coating; the perfect side dish.
This simple cauliflower gratin with mornay sauce makes a very tasty side dish, or vegetarian main course.
This caramelised chicory has the slightly sweet, yet fresh, flavour of orange. A very tasty and easy side dish, ready to serve within half an hour.
This retro cucumber salad dressed with vinegar is deliciously fresh and is best served alongside a spicy dish. It's on the table in no time!
Aligot is a French dish of mashed potatoes with cheese. The mountain cheese used is soft and mild in taste, and melts well. Aligot can be stretched into ribbons because of the melted cheese.