Retro 70s cucumber salad vegan
(https://ohmydish.com)This retro cucumber salad dressed with vinegar is deliciously fresh and is best served alongside a spicy dish. It's on the table in no time!
Recipe retro 70s cucumber salad
Ingredients
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Made by Véronique
Published at 2023-06-27, this recipe is for 4 persons and takes 10 minutes.
Founder of Ohmydish (since 2014), she prefers to spend all day in the kitchen. Once working in the hospitality industry as an independent chef, she loves helping you gain confidence in the kitchen. With her easy-to-follow recipes, handy tips, and cooking knowledge, you'll make the most delicious dishes yourself! The recipes are accessible to everyone, from beginners to advanced home cooks.
Updated at: 2024-07-31
Preparation – 5 minutes
Wash the cucumber, cut it in half if necessary and coarsely grate it into a small bowl.
Peel the small onion and dice as finely as possible; add this to the bowl.
Finishing the retro 70s cucumber salad – 5 minutes
Season with a generous amount of salt (1 tablespoon or more) and about half a tablespoon of ground white pepper. Add more salt or pepper to taste.
Pour over enough white vinegar to half cover the grated cucumber. Add a dash of sunflower oil and mix well.
You can serve this simple cucumber salad immediately, or keep it covered in the fridge for up to 2 days. Enjoy your meal!
Can I make this cucumber salad less sour?
Instead of standard vinegar, you could use rice vinegar or brown malt vinegar.
The acidity in rice vinegar is far milder, and the taste is slightly sweet. Add some granulated sugar to taste, and stir well into the salad.
I do not have a grater, can I still make this salad?
Instead of grating the cucumber, you could opt to cut it into thin slices.
The easiest way to do this is with a mandoline, but a chopping board and chef’s knife will do just as well!
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