Ohmydish.com


Theme: vegan recipes

8 recipes

Find delicious and easy to follow vegan recipes. From soups, salads, roasted vegetables to snacks. Try out and enjoy a vegan lunch or dinner today!


Faux gras (vegan)

35 minutes 6 people

A vegan take on the famous foie gras: easy to make with chickpeas and mushrooms, among other things. Delicious as a starter, or as part of a buffet or cold collation at Christmas.


Roast pumpkin

30 minutes 4 people

This roast pumpkin has a subtle spicy flavour and is a perfect autumnal side dish. It's delicious with a hearty stew and mashed potatoes.


Hispi cabbage stir fry

20 minutes 4 people

Our hispi cabbage stir fry is very easy to rustle up. With a few ingredients, and minimal effort, you can make this delicious side dish in no time. This stir fried cabbage goes well with so many dishes.


How to cook spaghetti squash

40 minutes 2 people

Preparing spaghetti squash is nowhere near as daunting as you may think, and the result is a delicious alternative to spaghetti or other pasta. Delicious served with a pasta sauce, or a knob of butter and garlic.


Roast Jerusalem artichokes

30 minutes 4 people

Roast Jerusalem artichokes make an easy and healthy side dish which deserves to be better known. A heritage vegetable, with a slightly sweet flavour reminiscent of artichoke.


Pickled cucumbers

25 minutes 4 people

Preserving your own cucumbers to make a delicious pickle is not difficult and only requires a few ingredients. Crunchy, sweet and sour, with an optional kick of red chilli.


Smashed avocado on toast

10 minutes 2 people

Smashed avocado on toast is a go-to breakfast or brunch choice for many people these days. It combines the delicate, buttery taste of avocado with the clean, and slightly fiery, flavours of radish and rocket.


Retro 70s cucumber salad

10 minutes 4 people

This retro cucumber salad dressed with vinegar is deliciously fresh and is best served alongside a spicy dish. It's on the table in no time!


Ajvar (red pepper and aubergine sauce)

1 hours 55 minutes 4 people

Ajvar is a tasty sauce made from roasted peppers and aubergine. Make your own version very easily with the help of this simple recipe.


Nasi kuning

30 minutes 4 people (1)

Nasi kuning is a fragrant rice which is usually served as part of an Indonesian meal. This delicious yellow rice is flavoured with lemongrass and turmeric. It’s a must try!


Glühwein

15 minutes 4 people

Mulled wine is a delicious drink which you can drink on cold and wintery days. You can easily make this spicy warm red wine yourself with this recipe!


Acar ketimun (Indonesian cucumber pickle)

15 minutes 6 people (12)

This fresh and mildly spiced cucumber salad, or acar ketimun, is a delicious accompaniment to spicy stews, and as a pickle as part of an Indonesian banquet.


Roast parsnips and carrots

30 minutes 4 people (1)

Roasted vegetables, like these parsnips and carrots, are an easy side dish. Their subtly sweet flavour makes them perfect for Christmas.


Sautéed pepper salad

25 minutes 4 people (1)

Enjoy this sautéed pepper salad hot or at room temperature as an accompaniment to Mexican food. Flavoured with caramelised onions and a tasty blend of spices.


Garlic mushroom tapa

20 minutes 2 people

The most popular, and perhaps the easiest, of Spanish tapas dishes. These delicious garlic mushrooms are ready in no time!