A quick and easy peanut noodle soup with bok choy. Ready within 15 minutes, ideal for lunch. A lovely vegetarian soup!
An easy and tasty savoy cabbage soup with meatballs is a savoury and perfect lunch or dinner with some bread.
This Chiang Mai curry noodle soup is incredibly tasty with a homemade easy spice paste and fried noodles. An amazing dish!
This homemade slow cooker tomato soup is packed with flavour. For the most amazing soup, it's best to use fresh flavourful tomatoes.
Soupe au pistou is a French Provencal soup with summer vegetables and beans, hearty enough to be a meal on its own. Pistou is an easy French version of pesto.
This well-known Belgian dish called Ghent waterzooi can be described best as a velvety and creamy chicken soup, unlike any soup you’ve ever had before. Featuring vegetables, potatoes, and delicious pieces of chicken.
This carrot and leek soup is made with spices, roasted peppers and crunchy chickpeas. And it's even vegan!
Roasted tomato soup is an amazing and yet simple soup made with juicy tomatoes and not much other ingredients.
This simple zucchini coconut soup is easy and quick with only a few ingredients. A bit of spice and without dairy so also suitable for vegans.
A roasted red pepper and bean soup that's ready within half an hour. This soup is vegetarian and even vegan. The beans and peppers are a perfect match!
This rice and potato soup is an easy and filling soup. You can add a bit of sambal to add a bit of spiciness to this simple soup if you like.
A tasty and creamy mushroom and truffle soup is very festive with star-shaped croutons. Without the stars it's also an amazing autumn soup!
This pumpkin and zucchini soup is easy, vegetarian and silky smooth. A bit spicy, savory and salty because of the spices, coconut and peanuts.
This beef and egg noodle soup has so many flavours, it will blow your mind. With garlic, ginger, chili, miso and more. Ready within 40 minutes.
This patty pan squash and coconut soup resembles the flavors of a curry. Also delicious with extra chicken, the fried coconut gives the soup extra texture.
