Hispi cabbage stir fry
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Hispi cabbage stir fry vegan

Our hispi cabbage stir fry is very easy to rustle up. With a few ingredients, and minimal effort, you can make this delicious side dish in no time. This stir fried cabbage goes well with so many dishes.

20 minutes
4 persons

Nutrition balance score

Great
9.1/10
Glycemic Index
Glycemic Load
33.16 (Low)
5.75 (Low)

Nutrition per serving

Kcal
101.24 kcal
Carbohydrates
Of which sugars
17.35 g
16.74 g
Total fat
Of which saturated fats
0.63 g
0.03 g
Proteins
6.08 g
Fiber
2.75 g
Sodium
1554.76 mg

Stir fried cabbage doesn't need much added to it to bring out its delicious taste; the steel wok imparts an authentic stir-fried flavour.

Hispi cabbage is a summer cabbage which can be prepared in many ways. You can boil, steam, roast, or enjoy it raw.

Stir-fried hispi cabbage is a delicious and easy side dish, which you could serve with rice or noodles. You could also add bacon or chicken to make a complete meal.

Hispi cabbage stir fry ingredients

Recipe hispi cabbage stir fry

Ingredients

4 persons
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Recipe hispi cabbage stir fry allergens

This recipe contains the following allergens. Click on the allergen to search for alternative recipes.

Véronique Pouw

Made by Véronique

Published at 2023-11-27, this recipe is for 4 persons and takes 20 minutes.

Updated at: 2025-05-22

Let's get started
Preparation time
Unknown
Time cooking
20 minutes
Total time
20 minutes

Hispi cabbage stir fry 20 minutes

Peel and finely chop the onion and garlic cloves.

Remove the hard core from the Hispi cabbage, then slice the cabbage into fine strips. The easiest way to do this is to cut the cabbage into quarters, then you can finely shred each portion.

Heat a wok over a high heat and wait for it to smoke. Add a dash of neutral oil, such as sunflower.

Add the cabbage and stir occasionally for 3-5 minutes. Add the chopped onion and garlic and fry for 2 minutes more.

Hispi cabbage stir fry
Hispi cabbage stir fry

Season the Hispi cabbage with 5 tablespoons of soy sauce and 3 tablespoons of ginger syrup. Add 2 teaspoons of sambal oelek to give your cabbage a gentle kick.

You can use other types of chilli sauce, and add more if you want the cabbage to be extra spicy. Enjoy your meal!

Tips!

Can I substitute the ginger syrup?

You can replace the ginger syrup with grated fresh ginger if you wish.

Is Hispi cabbage healthy?

Hispi cabbage is incredibly healthy because it contains more vitamin C than regular white cabbage. In addition to the large amount of vitamin C, Hispi cabbage contains a lot of fibre.

What do you think of this?

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Nutritional values

Per 1 serving / piece:

Pay attention! These indicated nutritional values are based on standard tables and are therefore an estimated total. No rights can be derived from the data in the nutritional value table.
General
Kcal
101.24 kcal
Carbohydrates
Of which sugars
17.35 g
16.74 g
Total fat
Of which saturated fats
0.63 g
0.03 g
Proteins
6.08 g
Fiber
2.75 g
Sodium
1554.76 mg
Show vitamines & minerals
Handy! Scroll this table horizontally to see all nutritional values per ingredient
Amount Ingredient Allergens Kcal Carbs Carbs of which sugars Fat Fat of which saturated Protein Fibers Sodium Iron Calcium Magnesium Potassium Phosphorus Copper Zinc Iodine Selenium Vitamin C Vitamin D Vitamin A Vitamin B1 Vitamin B2 Vitamin B6 Vitamin B12 Vitamin B11 Vitamin E Vitamin K Vitamin K1
0.25 hispi cabbage 28.88 3.50 g 3.50 g 0.53 g - 2.63 g 1.93 g 8.75 mg 0.44 mg 43.75 mg 8.75 mg 262.50 mg 26.25 mg 0.05 mg 0.18 mg - - 43.75 mg - - 0.04 mg 0.04 mg 0.09 mg - 26.25 µg - - -
0.25 onion 11.25 1.91 g 1.91 g 0.06 g 0.03 g 0.38 g 0.78 g 2.81 mg 0.16 mg 9.38 mg 3.13 mg 54.69 mg 13.13 mg 0.03 mg 0.25 mg - - 2.03 mg - - 0.01 mg 0.01 mg 0.04 mg - 3.13 µg - - -
0.75 clove garlic 3.15 0.63 g 0.02 g - - 0.14 g 0.04 g 0.09 mg 0.03 mg 3.82 mg 0.45 mg 13.50 mg 2.93 mg 0.01 mg 0.02 mg 0.03 µg - 0.32 mg - - - - 0.01 mg - 0.09 µg - - -
1.25 tablespoon of soy sauce soy, gluten 32.00 5.00 g 5.00 g 0.03 g - 2.88 g - 1375.00 mg 1.25 mg 15.00 mg - 125.00 mg 12.50 mg - - - - - - - - - - - 2.00 µg - - -
0.75 tablespoon ginger syrup 25.09 6.19 g 6.19 g - - - - 0.11 mg - - 0.56 mg 10.13 mg - - 0.01 mg - - - - - - - - - - - - -
0.5 teaspoon sambal oelek 0.88 0.12 g 0.12 g 0.02 g - 0.07 g - 168.00 mg 0.02 mg 0.70 mg 0.35 mg 7.00 mg 0.70 mg - 0.01 mg - - 6.30 mg - 0.01 mg - - - - 0.35 µg - - -
    101.24 17.35 g 16.74 g 0.63 g 0.03 g 6.08 g 2.75 g 1554.76 mg 1.89 mg 72.65 mg 13.24 mg 472.81 mg 55.50 mg 0.08 mg 0.46 mg 0.03 µg - 52.40 mg - 0.01 mg 0.05 mg 0.05 mg 0.14 mg - 31.82 µg - - -
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