Ohmydish.com


Dish type: onion

17 recipes

 

Steak strips with noodles and vegetables

30 minutes 2 people

An easy dish which delivers that delicious, stir fried, wok flavour. These tasty steak strips, with noodles and vegetables, make an ideal weekday meal.


Bulgur and broccoli salad

35 minutes 2 people

This warm bulgur and broccoli salad, with sweet potato and spicy yoghurt, is a tasty and filling lunch. Roasting the broccoli gives this salad even more flavour.


Minced lamb tacos

30 minutes 4 people

These minced lamb and red cabbage tacos are a delicious weekday meal. The lamb mince makes these a little different from regular tacos, but you can use other types of mince if you prefer.


Lentil and vegetable lasagne

1 hours 30 minutes 6 people

This vegetable lasagne incorporates a delicious lentil-based sauce, or vegetarian bolognese. Deliciously creamy and full of flavour, it's layered with béchamel sauce and grilled vegetables.


Chicken tinga tacos

1 hour 4 people

These soft chicken tinga tacos are an easy and delicious authentic Mexican dish of corn tortillas filled with chicken in a spicy tomato sauce. The flavours are perfectly balanced by sour cream, lime and avocado.


Beetroot tartlets

30 minutes 4 people

These puff pastry beetroot tartlets make an easy lunch which is ready in no time. These individual tarts with slices of beetroot, two types of cheese, and red onion, are full of flavour.


Balsamic onions

20 minutes 6 people

These balsamic onions are delicious as a snack and are great served with (vegan) pâté. You only need a few ingredients to make these lovely little onions in a delicious balsamic syrup.


Hispi cabbage stir fry

20 minutes 4 people

Our hispi cabbage stir fry is very easy to rustle up. With a few ingredients, and minimal effort, you can make this delicious side dish in no time. This stir fried cabbage goes well with so many dishes.


Dutch slow-braised beef (draadjesvlees)

2 hours 40 minutes 6 people (1)

This delicious, traditional Dutch dish is comfort food at its best. Tender stewed meat in a spicy, flavourful sauce. It's perfect for a cold day. Partners perfectly with creamy mashed potatoes.


Ceps in a cream sauce

15 minutes 4 people

These ceps in a cream sauce work both as a sauce and a side dish. Creamy ceps, with their delicate, nutty flavour, made even tastier by the addition of garlic and shallot.


Lentils with beetroot and walnuts

1 hour 2 people

This hearty dish of lentils with beetroot and walnuts is the perfect, vegetarian autumnal recipe. Incorporating 2 types of cheese, and fresh herbs, it's savoury and satisfying.


Spätzle with bacon and onion

20 minutes 4 people (2)

Spätzle with bacon and onion is a wonderfully savoury dish which you can have on the table within 20 minutes. Delicious and warming, it's ideal for colder days.


Tomato and vegetable soup

45 minutes 6 people

Similar to minestrone, this tomato-based soup is packed with healthy vegetables and vermicelli pasta. To make this soup even quicker and easier to get to the table, use a bag of prepared soup vegetables.


Spaghetti squash bolognese

1 hour 4 people

Spaghetti squash has a mild, savoury flavour, and makes a delicious alternative to pasta. This spaghetti squash bolognese is easy and even more delicious than your usual bolognese because of the extra vegetable hit.


Oxtail soup

4 hours 15 minutes 10 people

Oxtail soup is a lightly thickened soup made from the tail of cattle. A real old fashioned classic which fills your house with mouthwatering aromas during the hours it's simmering.