Blue cheese and walnut puff pastry tart
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Blue cheese and walnut puff pastry tart

A blue cheese and walnut puff pastry tart is ready within half an hour. Super easy and delicious lunch with 2 types of cheese and orange.

30 minutes
2 persons
Blue cheese and walnut puff pastry tart ingredients

Recipe blue cheese and walnut puff pastry tart

Ingredients

2 persons
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Véronique Pouw

Made by Véronique

Published at 2020-02-20, this recipe is for 2 persons and takes 30 minutes.

Updated at: 2024-07-31

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Preparation time
0 minutes
Time cooking
30 minutes
Total time
30 minutes

Making the blue cheese and walnut puff pastry tart – 30 minutes

Pre-heat the oven to 180 degrees celsius or 350 degrees fahrenheit and line an oven tray with parchment paper. Roll the edges of the puff pastry inwards to create a crispy border.

Poke holes in the bottom using a fork and divide the blue cheese into pieces over the bottom. Then also divide some grated cheese on top.  

Blue cheese and walnut puff pastry tart
Blue cheese and walnut puff pastry tart

Divide some slices of ham into small pieces over the cheese. Coarsely chop the walnuts and also divide them over the tart. Bake the puff pastry tart in the oven for about 15 to 20 minutes, the exact time depends on the oven and the type of puff pastry you're using.

Serve immediately with the zest of an orange and maybe some chopped chives, enjoy!

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