Once you pop this Neapolitan pizza calzone in your oven, you will be salivating to taste it as soon as possible! The steam inside the calzone will make the dough rise and quickly cook the filling of mortadella and more.
Gnocchi is a delicious potato based pasta. This baked gnocchi with broccoli, peas and cheese is a must!
This parmigiana made with fried eggplant is a vegetarian recipe with cheese, tomato sauce and fresh herbs. It is absolutely delicious – you have to try this!
This crispy zucchini tempura with a delicious bell pepper dip is perfect as a snack, over drinks, as a side dish or even for lunch!
This marinated grilled zucchini is an amazing vegetarian barbecue side dish. Grilled zucchini topped with feta, pecans and more.
This stuffed zucchini with goat cheese, bacon and sage has wonderful flavors. Can also be made with other types of zucchini.
These pulled chicken nachos are made with only a few ingredients. Chicken, barbecue sauce and salty chips is always a great idea.
This baked camembert in bread has an extra filling that's makes this bread even more amazing then it already is!
These garlic mushrooms stuffed zucchini is extra delicious with thyme and cheese. A delicious vegetarian side dish with lots of veggies.
Crudité is an easy and delightful dish from France. Raw vegetables with a delicious dipping sauce made with cheese and lime.
Zapiekanka is a delicious Polish sandwich with mushrooms, onion, cheese and tomato ketchup. Recipe for 2 and ready in less than half an hour.
A delicious and crispy vegetarian broccoli filo tart. Made with 2 types of cheese and crispy dough. Ready within an hour.
We used to eat this quick mac and cheese quite often, usually with extra diced ham but its super delicious without all the extra's!
In for an easy and delicious appetizer? These pesto and cheese puff pastry pinwheels are vegetarian and ready in 35 minutes.
A delicious lasagne bolognese with layers of ground beef and tomato sauce, bechamel sauce and cheese. A classic dish thats a feast every time.