Tamales are steamed cornmeal dumplings, filled with meat, vegetables, cheese and more. A traditional dish from Latin America.
These Polish pierogi are very tasty, they are traditionally filled with sauerkraut and mushrooms. A kind of Polish dumpling, made using a simple dough.
Turkish manti are similar to dumplings, but their smaller size means more work. Delightful dough pockets filled with minced lamb and served with delicious sauce.
You probably know these wonderfully fragrant Liège waffles that you can often find in the market, fresh from the waffle iron. A waffle with pearl sugar, so delicious!
This Parisian apple flan is super delicious with a creamy vanilla pudding. Also known as flan pie, flan pâtissier or flan parisien. A delicious and classic French custard pie.
It's quite easy to make dumplings from scratch with a filling of shrimp and minced meat. Steamed on cabbage leaves and served with a delicious dipping sauce.
These heart shaped beignets are delicious French little dough pillows that are a bit similar to donuts. A simple deep-fried dough.
Making your own dumpling wrappers (gyoza wrappers) is much easier than you might think. You only need a few ingredients, which can be so simple and so delicious!
These ground beef chalupas are known from taco bell, a well-known chain. You can also fill these delicious light and crispy tacos with chicken or more vegetables.
A super easy mango pie with a simple homemade pie crust, almonds, whipped cream and chocolate. Can be made with fresh or frozen mango.
A savory swiss chard pie with a extra crunchy crust of filo dough. You can also use puff pastry if you'd like.
A Dutch linzenvlaai is a classic pie from the South of the Netherlands. Filled with jam and ready in less than an hour.
These puff pastry rolls with ham and cheese are an ideal snack. Ready in half an hour with just a few ingredients.
An amazing combination of sweet pineapple and crunchy broccoli in these mini pineapple quiches. Ready in a bit more than half an hour.
A delicious and crispy vegetarian broccoli filo tart. Made with 2 types of cheese and crispy dough. Ready within an hour.
