Ohmydish.com


European

307 recipes

 


Andalouse sauce

5 minutes 4 people

Andalouse sauce is a well known condiment in Belgium and available at every 'friterie'. A delicious sauce for on fries or a burger.


Celeriac mash

45 minutes 4 people

A simple Dutch celeriac mash with extra vegetables and crunchy bacon bits is ideal as an everyday recipe.


Ribollita - Tuscan soup

2 hours 30 minutes 6 people (1)

A ribollita is a filling soup from Tuscany, Italy. Filled with fresh vegetables, herbs and served with leftover bread.


Creamy chicken spinach pasta

30 minutes 2 people (1)

Super easy, quick and delicious every day of the week recipe for creamy chicken spinach pasta. Cooked within half an hour and packed full of flavour!


Galette des rois (French epiphany cake)

40 minutes 8 people (1)

A galette des rois (French epiphany cake) or kings cake for celebrating the day the 3 kings visited the infant Jesus. Here's how to bake this popular cake from France!


Mimosa cocktail

5 minutes 1 person

A fresh mimosa cocktail is an ideal for brunch, a wedding or any other type of luxurious event. Learn how to make the best mimosa with just a few ingredients!


Jugged hare

2 hours 40 minutes 4 people

This is a classic German jugged hare recipe, which I learned from my teacher (who was also a hunter) when I was training to become a chef. Really delicious, with mushrooms, bacon and more.


Scallop and vanilla amuse-bouches

15 minutes 6 people

These quick and easy scallop and vanilla amuse-bouches are on the table within 10 minutes. A luxurious snack for the festive season, perfect before dinner.


Glühwein

15 minutes 4 people

Mulled wine is a delicious drink which you can drink on cold and wintery days. You can easily make this spicy warm red wine yourself with this recipe!


Dutch vanilla cream rolls (puddingbroodjes)

1 hours 20 minutes 1 person

I love these vanilla cream-filled treats! A soft roll, with a delicious vanilla pastry cream and a dusting of icing sugar. Make your own version of these rolls with this recipe.


Oven-baked ravioli

35 minutes 6 people

This oven-baked ravioli is an ideal weekday dish for when you don't have much time to cook. With a tasty tomato sauce, fresh basil and mozzarella.


Snowflake cake

50 minutes 8 people

A very light cake with a thick layer of whipped cream and advocaat, perfect for the festive period. Finish the cake with icing sugar and it will look like a real snowflake.


Strammer max (German open sandwich)

15 minutes 2 people

A strammer max is a German open sandwich which you can customise with a variety of toppings. This version has ham, cheese and a fried egg on warmed slices of bread.


Mushroom and chicken pesto lasagne

50 minutes 4 people

This flavoursome and filling mushroom and chicken pesto lasagne is sure to become a favourite of yours. With béchamel sauce and shredded chicken.


Dutch Sinterklaas pepernoten cake

1 hours 25 minutes 8 people

This festive cake is delicious and creamy, with speculaas buttercream and kruidnoten biscuits. The perfect cake to serve on pakjesavond (the night Sinterklaas visits)!