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Hi! I'm Véronique, I'm from The Netherlands and I live in the south of France. I'm passionate about cooking, baking, my vegetable garden, and sharing recipes.
Ohmydish has been around since 2014 and I post a new recipe or kitchen-related content at least 5x a week. The recipes on Ohmydish are not specifically healthy, vegan, easy or cheap but are all made with love and passion. I hope you enjoy my recipes and other content! Contact us
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Recipe of the day
We have different recipe ideas ready for you, so you can get inspiration for dinner. For the recipe of the day, we have chosen this delicious Plum crumble for you. A plum crumble is an ideal and easy dessert in the summer when the plums are at their best. Soft and sweet plums with a crunchy crumb layer, extra delicious with a scoop of vanilla ice cream. View full recipe
Ingredients
Wash the plums, cut them into pieces, and remove the pits.
Mix 1 tablespoon of flour and 2 tablespoons of sugar into the plums and spread them in a baking dish.
Chop the almonds finely and mix them with the soft butter, flour, almond flour, sugar, and a pinch of salt.
Rub with your hands until crumbs form and spread the crumbs over the plums.
