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Forest fruit cheesecake

Yield: 12 people | Prep Time: 20 minutes | Cooking time: 15 minutes | Difficulty: Moderate

This forest fruit cheesecake has a super soft flavour. No oven needed, ready in about half an hour + waiting time. Recipe for 12 slices.

Kangaroo steak in syrup sauce

Yield: 4 people | Prep Time: 30 minutes | Cooking time: 10 minutes | Difficulty: Moderate

Kangaroo? In Australia they eat it all the time, and we get why. Absolutely delicous! Kangaroo steak in syrup sauce is an amazing dish for the holidays.

Makhani chicken – Indian butter chicken

Yield: 4 people | Prep Time: 15 minutes | Cooking time: 20 minutes | Difficulty: Moderate

Makhani chicken, or better known as an Indian butter chicken is a dish filled with spices, flavours and tender chicken. Marinated in yogurt, yum!

Cranberry and grapefruit scones

Yield: 15 scones / people | Prep Time: 10 minutes | Cooking time: 10 minutes | Difficulty: Moderate

Making your own scones is easy and they’re ready within 20 minutes. Try our cranberry and grapefruit scones, made with yogurt and more.

Pork gyros pitas

Yield: 6 people | Prep Time: 15 minutes | Cooking time: 10 minutes | Difficulty: Easy

Pork gyros pitas are always a great idea, but have you ever made it all from scratch? With homemade spice mix and garlic sauce.

Zuurkoolstamppot – Dutch sauerkraut potato mash

Yield: 4 people | Prep Time: 20 minutes | Cooking time: 10 minutes | Difficulty: Easy

A classic zuurkoolstamppot is a Dutch dish, very easy and made within half an hour. A simple mash, yum! Can be made without bacon.

Taaitaai – Dutch cookies

Yield: 6 people | Prep Time: 10 minutes | Cooking time: 20 minutes | Difficulty: Moderate

Taaitaai is a chewy kind of Dutch cookie that’s popular during Sinterklaas, a Dutch holiday for children. A lovely spiced cookie with honey and anise.

Chorizo and tomato macaroni

Yield: 4 people | Prep Time: 10 minutes | Cooking time: 10 minutes | Difficulty: Easy

An easy weekday meal is mostly very welcome. Try a chorizo and tomato macaroni, or other pasta, ready within 20 minutes.

Apple pie with fudge

Yield: 12 people | Prep Time: 30 minutes | Cooking time: 60 minutes | Difficulty: Moderate

An apple pie is a favorite pie for lots of people. This lovely apple pie with fudge is great during fall and even tastier than a classic pie.

Speculaas – Dutch spiced cookies

Yield: 6 people | Prep Time: 10 minutes | Cooking time: 20 minutes | Difficulty: Easy

When I was little my mom already used this classic Dutch speculaas recipe to create cookies with us during Sinterklaas.

Game ragout

Yield: 6 people | Prep Time: 10 minutes | Cooking time: 270 minutes | Difficulty: Moderate

A filling and hearty game ragout (stew), bursting with flavors, perfect for game season. Warm up inside with this dish when it’s cold outside.

How to make gyros spice mix

Making your own gyros spice mix is easy and so much tastier than store-bought spice mixes. An extra positive thing is creating them exactly to your own taste and they’re less salty. 2 teaspoons dried oregano 2 teaspoons dried thyme 1 teaspoon dried parsley large pinch of (black) pepper 1/2 teaspoon ground cinnamon 1 teaspoon […]