Main navigation

Curried red potato salad with broccoli

Yield: 4 people | Prep Time: 20 minutes | Cooking time: 10 minutes | Difficulty: Moderate

This curried red potato salad with broccoli is a delicious side dish for fish, meat or at a barbecue. Can also be served as a lunch salad.

Oven-baked pasta

Yield: 4 people | Prep Time: 10 minutes | Cooking time: 30 minutes | Difficulty: Easy

A simple oven-baked pasta with a crunchy layer of cheese. Deliciousness with ground beef, tomatoes and spices. Ready within 45 minutes.

Zucchini-cheese bread

Yield: 4 people | Prep Time: 10 minutes | Cooking time: 20 minutes | Difficulty: Easy

Do you have an extra zucchini and got no idea what to do with it? Try a quick and easy zucchini-cheese bread. Can be served for lunch or as a side dish. Ready within half an hour.

Eggplant gratin

Yield: 4 people | Prep Time: 20 minutes | Cooking time: 45 minutes | Difficulty: Moderate

For this eggplant gratin you’ll need to grill the eggplants first for even more of an explosion of flavors. Extra delicious with a layer of crispy cheese and an easy tomato sauce.

Pan fried tandoori chicken

Yield: 4 people | Prep Time: 10 minutes | Cooking time: 15 minutes | Difficulty: Moderate

The smell of this pan fried tandoori chicken is absolutely amazing. An Indian dish that can be served with roasted potatoes and a salad. Simply the best!

Creamy lemon risotto with shrimps

Yield: 4 people | Prep Time: 10 minutes | Cooking time: 30 minutes | Difficulty: Moderate

This creamy lemon risotto with shrimps can be served all year round, cause it’s so delicious and don’t you just love lemon? Extra delicious with garlic shrimps and mascarpone.

Smoked duck salad with walnuts

Yield: 4 people | Prep Time: 10 minutes | Cooking time: 5 minutes | Difficulty: Easy

A light and refreshing smoked duck salad with walnuts that’s ready within 15 minutes. Recipe for 4 and serve with a glass of apple cider.

Easy oven-roasted red potatoes with peppers

Yield: 4 people | Prep Time: 10 minutes | Cooking time: 60 minutes | Difficulty: Easy

Easy oven-roasted red potatoes with peppers is an ideal side dish with only a few ingredients. The peppers will give the potatoes a lightly smoked flavour.

Bánh mì – Vietnamese sandwiches

Yield: 4 people | Prep Time: 15 minutes | Cooking time: 5 minutes | Difficulty: Easy

A Bánh mì is basically a sandwich that can be topped with everything you like. This Vietnamese version is a basic recipe, with delicious sweet and sour vegetables.

Bavette steak with mustard sauce

Yield: 2 people | Prep Time: 30 minutes | Cooking time: 15 minutes | Difficulty: Moderate

Ever heard of bavette? A relatively unknown cut of beef, such a shame cause it’s so delicious! Try a bavette steak with mustard steak for your next dinner party.