Spicy couscous with meatballs and pumpkin

Yield: 4 people | Prep Time: 30 minutes | Cooking time: 30 minutes | Difficulty: Moderate

A delicious weekday meal made in just one pan. This spicy couscous with meatballs and pumpkin is real flavor explosion.

Truffade

Yield: 4 people | Prep Time: 30 minutes | Cooking time: 10 minutes | Difficulty: Easy

Truffade is a classic dish from the Auvergne, France. Who doesn’t love the combination of potatoes, cheese, garlic and bacon? Mmm simple perfection!

Chorizo and chicken jambalaya

Yield: 4 people | Prep Time: 15 minutes | Cooking time: 60 minutes | Difficulty: Easy

Chorizo and chicken jambalaya is a delicious and easy one-pot dish. A hearty and warming weekday meal with different kinds of meat and vegetables.

Pumpkin and spinach lasagna

Yield: 4 people | Prep Time: 30 minutes | Cooking time: 40 minutes | Difficulty: Moderate

A vegetarian pumpkin and spinach lasagna is extra delicious with bechamel sauce and a bite of walnuts. A classic fall/winter lasagna!

Harira – Moroccan soup

Yield: 6 people | Prep Time: 20 minutes | Cooking time: 90 minutes | Difficulty: Moderate

This moroccan soup is filled with spices, meat, tomatoes, chickpeas and even lentils. Harira is an amazing filling soup, so tasty!

Antillean pastechi

Yield: 6 people | Prep Time: 30 minutes | Cooking time: 30 minutes | Difficulty: Moderate

These Antillean pastechi are a lovely and delicious snack. You can fill them in a lot of different ways, such as these ones with ground beef.

Spicy meatballs

Yield: 4 people | Prep Time: 15 minutes | Cooking time: 10 minutes | Difficulty: Easy

These spicy meatballs are seasoned with chorizo and ready in less than half an hour. Perfect as a snack or at you next party.

Homemade Dutch frikandellen

Yield: 4 people | Prep Time: 60 minutes | Cooking time: 10 minutes | Difficulty: Moderate

Have you ever tried Dutch frikandellen? These snacks are amazing, but home made they’re even better! Recipe for 10 frikandellen.

Ham and cheese rolls

Yield: 4 people | Prep Time: 10 minutes | Cooking time: 20 minutes | Difficulty: Easy

These ham and cheese are easy and quick. This snack is ideal for any party or as an appetizer. Ready within half an hour.

Feijoada stew

Yield: 6 people | Prep Time: 10 minutes | Cooking time: 365 minutes | Difficulty: Moderate

A Feijoada stew can be made in many variations. Traditionally served with oranges, rice and cooked cabbage. Our version was made in a slow cooker.

Apple brioche

Yield: 8 people | Prep Time: 20 minutes | Cooking time: 45 minutes | Difficulty: Moderate

This apple brioche looks festive, a delicious bread during Holiday brunches. Made with apple, cinnamon and homemade dough.