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Pumpkin and amaretti ravioli

Yield: 6 people | Prep Time: 60 minutes | Cooking time: 45 minutes | Difficulty: Advanced

This pumpkin and amaretti ravioli is a classic dish in Italy. And yes, you read it correctly, made with cookies! Served with beurre noisette.

Pizza chicken kebab

Yield: 2 people | Prep Time: 15 minutes | Cooking time: 20 minutes | Difficulty: Easy

Looking for a great recipe for a homemade pizza chicken kebab? This one is exactly like the one at the pizzaria. Ready in 35 min + waiting time.

Creamy chicken pasta with truffle

Yield: 4 people | Prep Time: 10 minutes | Cooking time: 15 minutes | Difficulty: Easy

Have you seen a (black) truffle somewhere? Buy it and make a creamy chicken pasta with truffle, so worth it! Ready in less than half an hour.

How to make red curry paste

A red curry paste can be easily bought in all kind of stores, because there are so many great ones. But making your own paste is even tastier! You can store them for a few weeks, or even longer if you freeze them in portions. Ingredients 2 chili peppers 2 garlic cloves 1 lemongrass stalk […]

Pumpkin and peas bruschetta

Yield: 10 people | Prep Time: 25 minutes | Cooking time: 10 minutes | Difficulty: Moderate

A pumpkin and peas bruschetta is an autumn version of the well-known tomato breads.Pumpkin, peas and cheese; an amazing combination.

Chicken and pesto pasta with almonds

Yield: 4 people | Prep Time: 10 minutes | Cooking time: 20 minutes | Difficulty: Easy

This one pot chicken and pesto pasta with almonds is ready within half an hour. No cream added for a ‘healthier’ version of a pasta pesto.

Oven-roasted pumpkin with red onion and truffle

Yield: 6 people | Prep Time: 10 minutes | Cooking time: 25 minutes | Difficulty: Easy

This oven-roasted pumpkin with red onion and truffle is a delicious side dish, e.g. with tagliatelle of other pasta. Serve with balsamic vinegar.

Dutch peach pie – perzikvlaai

Yield: 12 people | Prep Time: 60 minutes | Cooking time: 40 minutes | Difficulty: Moderate

A Dutch peach pie – perzikvlaai, is a classic pie from the South of the Netherlands. It looks pretty and is very fruity and refreshing.

Marinated beef with zucchini and mushrooms

Yield: 4 people | Prep Time: 15 minutes | Cooking time: 10 minutes | Difficulty: Easy

This marinated beef with zucchini and mushrooms is very delicious when you use a tender piece of beef. Serve with potatoes, noodles, rice..

Spiced salad dressing

Yield: 10 people | Prep Time: 5 minutes | Cooking time: 10 minutes | Difficulty: Easy

A spiced salad dressing is super easy to create. Made with fresh herbs and this basic vinaigrette can be served with any kind of salad.