What's for dinner today?
Choose from over 2,020 recipes!
Be inspired by our delicious recipes from all over the world, so the question ‘what are we eating today?’ becomes easier and easier to answer.
Latest recipes
Hi! I'm Véronique, I'm from The Netherlands and I live in the south of France. I'm passionate about cooking, baking, my vegetable garden, and sharing recipes.
Ohmydish has been around since 2014 and I post a new recipe or kitchen-related content at least 5x a week. The recipes on Ohmydish are not specifically healthy, vegan, easy or cheap but are all made with love and passion. I hope you enjoy my recipes and other content! Contact us
FREE recipe book
Recipe of the day
We have different recipe ideas ready for you, so you can get inspiration for dinner. For the recipe of the day, we have chosen this delicious Zucchini Roll-ups with tomato sauce for you. These delicious zucchini roll-ups in tomato sauce have a tasty filling of bean puree. The soft and slightly sweet beans pair perfectly with zucchini and tomato sauce. View full recipe
Ingredients
Wash the zucchinis, remove the ends, and use a mandoline or slicer to make thick slices. Use the soft inside for the tomato sauce.
Cover the zucchini slices with plastic wrap so they do not dry out.
Cut the leftover pieces of zucchini into small pieces; it doesn’t have to be perfect as we will puree the sauce.
Peel the onion and garlic cloves, chop them roughly, and set aside 1 garlic clove.
